Azoxystrobin 18.2% w/w + Difenoconazole 11.4% w/w sc
| Agricultural Use | ||||
|---|---|---|---|---|
| Crop | Common Name of the Pest | Dosage/ha | Waiting Period (days) | |
| Formulation (gm or ml) | Dilution in Water (Liter) | |||
| Chilli | Anthracnose & Powdery Mildew | 0.1% or 1 ml / Litre water | 500 | 5 |
| Tomato | Early blight & Late blight | 0.1% or 1 ml / Litre water | 500 | 5 |
| Paddy (Rice) | Blast & sheath blight | 0.1% or 1 ml / Litre water | 500 | 31 |
| Maize | Blight & Downey Mildew | 0.1% or 1 ml / Litre water | 500 | 26 |
| Wheat | Rust & Downey Mildew | 0.1% or 1 ml / Litre water | 500 | 35 |
| Cotton | Leafspot and Grey mildew | 0.1% or 1 ml / Litre water | 500 | 12 |
| Turmeric | Leaf blotch, leaf spot and Rhizome rot | 0.1% or 1 ml / Litre water | 500 | 60 |
| Onion | Purple blotch, Stemphylium blight and Downy mildew | 0.1% or 1 ml / Litre water | 500 | 7 |
| Sugarcane | Red rot, Smut and Rust | 0.1% or 1 ml / Litre water | 400 | 265 |
| Ground nut | Tikka leafspot & Rust | 500 ml/ha 1 ml/lit water | 500 | 46 |
| Black gram | Leaf spot & Powdery mildew | 500 ml/ha 1 ml/lit water | 500 | 23 |