Dinotefuran 15% + Pymetrozin 45% WG
| Agricultural Use | ||||
|---|---|---|---|---|
| Crop | Common Name of the Pest | Dosage/ha | Waiting Period (days) | |
| Formulation (gm or ml) | Dilution in Water (Liter) | |||
| Paddy (Rice) | Brown Plant Hopper, White Backed Hopper | 150–200 g/ha | 200–250 L water | - |
| Cotton | Aphids, Jassids, Whiteflies, Thrips | 150–200 g/ha | 200–250 L water | - |
| Chilli | Thrips, Aphids, Whiteflies | 150–200 g/ha | 200–250 L water | - |
| Tomato | Whiteflies, Aphids, Thrips | 150–200 g/ha | 200–250 L water | - |
| Brinjal | Aphids, Jassids, Whiteflies | 150–200 g/ha | 200-250 L water | - |
| Okra | Jassids, Whiteflies, Aphids | 150–200 g/ha | 200-250 L water | - |
| Vegetables | Aphids, Whiteflies, Thrips, Jassids | 150–200 g/ha | 200-250 L water | - |